Shift Leader/Manager in Training

Shift Manager Responsibilities: * Lead shifts each week * Customer Service skills - making sure customers receive fast, accurate, friendly experience * Provide leadership to crew and other managers on shift * Ensure great quality, service, and cleanliness for customers * Perform tasks that include - monitoring performance of staff, take action to ensure shift team is meeting McDonald’s standards.
* Monitor safety, security, and profitability.
* Communicate with next shift manager to prepare for next shift * Meet targets set to help meet store goals.
Additional Responsibilities: * Food Safety * Internal Communication * Inventory Management * Daily Maintenance and Cleanliness * Managing Crew * Quality Food Production * Exceptional Customer Service * Safety and Security * Scheduling * Training Qualifications: * Be at least 18 years of age * Undergo a background check * Enjoys serving others and being a part of a restaurant team * Able to work flexible schedules * 1+ year of restaurant leadership experience Job Types: Full-time, Part-time Pay: $10.
00 - $15.
00 per hour Benefits: * Employee discount * Flexible schedule * Health insurance * Paid training Restaurant type: * Quick service & fast food restaurant Shift: * 10 hour shift * 12 hour shift * 8 hour shift * Night shift Weekly day range: * Weekends as needed Shift availability: * Night Shift (Preferred) * Day Shift (Preferred) Work Location: In person