Unit Description:
Sodexo is seeking a General Manager 3- Food Schools (Resource) for our K12 schools.
The best qualified General Manager will have strong hands-on operational experience and will be accessible to staff, while being able to delegate responsibilities and track progress of team development.
This position covers K12 accounts in Texas, Oklahoma, New Mexico and Colorado with 100% travel.
Candidates must reside within listed region.
A valid driver's license and Bachelor's Degree both required.
K12 experience with NSLP is preferred.
The successful candidate will:
Have oversight of day-to-day operations
Deliver high quality food service
Achieve company and client financial targets and goals
Develop and maintain client and customer relationships
Develop strategic plans
Create a positive environment
Ensure Sodexo standards are met
Is this opportunity right for you? We are looking for candidates who:
Have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively
Have culinary production experience and a strong background in safety and sanitation compliance
Can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service
Prioritize tasks and exhibit flexibility to take on additional responsibilities as needed
Preference to demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) or is proficient in computer skills and report management experience.
At Sodexo, we believe every employee should have the resources to be their best.
As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance.
We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts.
What We Offer:
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience.
While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Qualifications & Requirements:
Basic Education Requirement - Associate’s degree with academic major in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business, or a related field
Basic Management Experience - 3 years
Basic Functional Experience - 4 years of relevant school nutrition programs experience
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
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